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Our Flavors
We offer eight flavors of cake each month: our five signature flavors and three seasonal flavors. Grab them by the slice as part of our tasting boxes, or enjoy as a single-flavor cake bar.
Simply Lemon
Crafted for citrus purists and lemon-lovers everywhere, our Simply Lemon cake is baked with fresh lemon zest and layered generously with our velvety, house-made lemon curd and rich vanilla buttercream.
Seasonal Coconut-Passionfruit
A taste of the tropics, our Coconut-Passionfruit cake features layers of fluffy coconut cake soaked in sweet coconut milk, filled with alternating layers of cream cheese frosting and tart passionfruit curd, and garnished with flaked toasted coconut.
Floral Funfetti
Our Floral Funfetti cake is a flavorful twist on a childhood favorite. Its flecks of color come not from sprinkles, but a blend of edible flowers: blue cornflower, rose, calendula, and tart hibiscus. Layers of tangy-sweet vanilla cream cheese frosting complete this nostalgic treat.
Golden Vanilla
Elegant, simple, and oh-so fluffy, our Golden Vanilla cake is baked with house-made crème fraîche and layered with whipped vanilla bean Chantilly cream filling. Our lowest sugar offering.
Seasonal Persian Love
This nod to a much-loved dessert from the Middle East features layers of aromatic almond-cardamom cake (scented with just a touch of rose water and orange zest), raspberry preserves, and raspberry-rose Chantilly cream—all finished with pink raspberry buttercream, rose petals, and crushed pistachio.
Rainbow Carrot
Cake Bloom’s most popular flavor for over a decade, our Rainbow Carrot spice cake is baked with tri-color carrots and layered with vanilla cream cheese frosting and our house-made salted caramel sauce. Always free of nuts and raisins.
Classic Chocolate
High quality dark chocolate, Dutch cocoa, and just a hint of coffee give our Classic Chocolate cake a deep, fudgey flavor—all while maintaining a delightfully fluffy texture. Layers of dark chocolate ganache and vanilla cream cheese frosting pack an extra decadent punch.
Seasonal Tiramisu
For coffee-lovers everywhere, our Tiramisu cake features layers of vanilla cake brushed with espresso syrup and filled with rich mascarpone cream, all topped with espresso buttercream, swirls of mascarpone, and a final dusting of cocoa powder.
About Our Cakes
All of our cakes and other baked goods are freshly baked to order before freezing to ensure maximum freshness. Everything is made from scratch in small batches at our shop in Charlottesville, Virginia.
Orders are shipped from our bakery each Wednesday, for next-day arrival on Thursday; you will select your desired order date at checkout. Since our menu changes every month, order dates open up one month at a time.
At present, we offer shipping in the contiguous U.S.—that’s all 48 states except Alaska and Hawaii. To maintain the integrity of our product, we only offer shipping via Next-Day service. Carrier rates vary by distance from our Charlottesville, VA bakery.
To learn more about shipping, storage, and our baking process, contact us or or visit our FAQ page.