Seasonal Flavors - 2026
Use this calendar to check which seasonal flavors will be available during your desired order date.
Orders open 90 days in advance. Exact details may change.
Winter | January 14th, 2026 - March 28th, 2026
- Persian Love - Almond-cardamom cake (scented with just a touch of rose water), raspberry preserves, raspberry-rose Chantilly cream, pink raspberry buttercream, rose petals, and crushed pistachio. CONTAINS NUTS.
- Mango Passionfruit Creamsicle - Zesty orange cake, crème fraîche whip, and passionfruit curd, all topped with slices of fresh mango.
- Tiramisu - Vanilla cake brushed with espresso syrup, mascarpone cream, espresso buttercream, cocoa powder.
Spring Menu | April 1st, 2026 - June 27th, 2026
- Strawberry Belle - Almond cake layered with fresh, St. Germain-infused strawberries, St. Germain Chantilly cream, strawberry buttercream, and fresh blooms. CONTAINS NUTS.
- Lady Grey - Earl Grey-infused lemon cake, layers of blueberry-lavender curd, and a coating of blueberry-lavender buttercream.
- Third Wheel - Three layers of cake—chocolate, vanilla, and chocolate—all soaked in sweet milk and layered with dark chocolate ganache and peanut butter frosting. CONTAINS PEANUTS.
Summer Menu | July 1st, 2026 - August 29th, 2026
- Peach Dreams - Almond cake layered with yellow peaches and sweet basil Chantilly cream, all finished with vanilla buttercream. CONTAINS NUTS.
- Seaside Lime - Crème fraîche-based lime cake, layered with fresh lime curd, sea salt vanilla buttercream, house-made shortbread "sand."
- S’mores ‘n’ More - Layers of dark chocolate cake, chocolate ganache, graham cracker crumbs, and salted caramel sauce—all topped off with a generous dollop of toasted marshmallow fluff.
Fall Menu | September 2nd, 2026 - November 28th, 2026
- Pumpkin Spice Latte - Pumpkin spice cake, espresso Chantilly cream, and espresso buttercream.
- Woodland Apple - Brown sugar spice cake frosted with maple buttercream and filled with layers of fresh apples, maple-scented Candy Cap cream cheese frosting, and apple cider caramel. GARNISH CONTAINS NUTS.
- Old School - Classic yellow cake topped with fudge frosting and sprinkles.
Holiday Menu | December 2nd, 2026 - December 24th, 2026
- Very Cranberry-Almond - Almond cake with sweet mascarpone cream, cranberry compote, pink cranberry buttercream, a crown of candied rosemary and cranberries, and an optional topping of cranberry curd. CONTAINS NUTS.
- Ginger Cookies ‘n’ Cream - Vanilla cake layered with ginger-cream cheese frosting and crumbles of house-made ginger molasses cookies.
- Peppermint Cocoa - Dark chocolate cake with peppermint infused chocolate buttercream, cream cheese frosting, a sprinkle of peppermint dust, and an optional candy cane garnish.
Signature Flavors | Available year-round.
- Simply Lemon - Lemon cake layered generously house-made lemon curd and vanilla buttercream.
- Floral Funfetti - Vanilla cake baked with edible flowers (blue cornflower, rose, calendula, and tart hibiscus) and layered with whipped vanilla cream cheese frosting.
- Golden Vanilla - Vanilla crème fraîche cake layered with whipped vanilla bean Chantilly cream filling. Our lowest sugar offering.
- Rainbow Carrot - Spice cake is baked with tri-color carrots and layered with vanilla cream cheese frosting and house-made salted caramel sauce. Always free of nuts and raisins.
- Classic Chocolate - Dark chocolate cake (baked with dark chocolate, Dutch cocoa, and just a hint of coffee) layered with dark chocolate ganache and vanilla cream cheese frosting frosting pack an extra decadent punch.